tag:blogger.com,1999:blog-38669399.post7951775693529084117..comments2024-01-26T05:59:26.047+09:00Comments on Still Clumsy with Chopsticks: Don't Worry -- I'm Doing Great!obachanhttp://www.blogger.com/profile/18146311760014752971noreply@blogger.comBlogger11125tag:blogger.com,1999:blog-38669399.post-82506996313374566792010-05-23T10:48:24.918+09:002010-05-23T10:48:24.918+09:00Caitlin;
Thanks. :)
K & S;
Yeah, things are m...<b>Caitlin</b>;<br />Thanks. :)<br /><br /><b>K & S</b>;<br />Yeah, things are much better than I expected.<br /><br /><b>Jo-Anne</b>;<br />Thanks and sorry that I didn't answer your question sooner. The font is "Ankehand" and you can find it from the link on the right sidebar of this blog. Click on the "Anke-art" under "Special Thanks to" title. <br /> <br /><b>さーに</b>;<br />ありがとうございます。元気ですよ。<br />ほとんど知ってる人ばっかりなので、ネコかぶるのも手遅れなので、やりやすいんだか、やりにくいんだか...<br />イタドリは春先に野山から採ってきてよく食べますよ。塩漬けや冷凍にしたものは、他の季節に、毎日のおかずというより法事の時のお料理の一品として出しますねウチでは。チョット歯ごたえが残るように炒め煮にするのが好きです。<br /><br /><b>RONW</b>;<br />Right. ;)<br /><br /><b>Adina</b>;<br />Wow, I'm so flattered. :)<br />The reason why I'm not a food stylist is that I love eating food much more than displaying food. :D <br /><br /><b>malaysiaelayne</b>;<br />Thank you so much. I'm sure I'll be writing a lot about my new work environment.<br /><br /><b>Tina</b>;<br />Arigatoooooooooo!! <br />I think I'm really lucky.<br /><br />And thanks for the award. I'm still a bit too busy to complete the task, but I'll try ... <br /><br /><b>OkiHwn</b>;<br />Well, you'll find it out pretty soon... ;)obachanhttps://www.blogger.com/profile/18146311760014752971noreply@blogger.comtag:blogger.com,1999:blog-38669399.post-83721055745581581342010-05-22T18:20:45.208+09:002010-05-22T18:20:45.208+09:00So what does your new position entail?So what does your new position entail?OkiHwnhttps://www.blogger.com/profile/14126196402369732295noreply@blogger.comtag:blogger.com,1999:blog-38669399.post-81363068155511022142010-05-21T03:52:41.953+09:002010-05-21T03:52:41.953+09:00Thought I'd drop you an award. you can pick it...Thought I'd drop you an award. you can pick it up at http://peranakanandmore.blogspot.com/tinahttps://www.blogger.com/profile/01468005468935338363noreply@blogger.comtag:blogger.com,1999:blog-38669399.post-30775408860518215442010-05-20T18:46:13.866+09:002010-05-20T18:46:13.866+09:00Good to know that you new work is going well and y...Good to know that you new work is going well and you have nice colleagues.<br /><br />Genki de ne!tinahttps://www.blogger.com/profile/01468005468935338363noreply@blogger.comtag:blogger.com,1999:blog-38669399.post-46298439337423502912010-05-19T23:20:49.034+09:002010-05-19T23:20:49.034+09:00GREAT!
and keep us posted on your new adventure.
...GREAT!<br /><br />and keep us posted on your new adventure.<br />Wishing you HAPPINESS always.<br /><br />Love malaysiaelayneAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-38669399.post-47911816426132834512010-05-18T01:17:33.148+09:002010-05-18T01:17:33.148+09:00I'm glad to hear that your new job is gong smo...I'm glad to hear that your new job is gong smoothly and that your co-workers are nice. I enjoy checking for your posts and admiring your great photography. Why aren't you a food stylist?Adinanoreply@blogger.comtag:blogger.com,1999:blog-38669399.post-31280860535376399912010-05-16T22:50:53.660+09:002010-05-16T22:50:53.660+09:00oh, there you are.oh, there you are.RONWhttps://www.blogger.com/profile/10685861839372504999noreply@blogger.comtag:blogger.com,1999:blog-38669399.post-20642400404806299942010-05-16T16:16:57.401+09:002010-05-16T16:16:57.401+09:00お元気そうで^^
新しい職場、知っている人がいると大分違うでしょうね。
今日、高知のお友達から調理...お元気そうで^^<br />新しい職場、知っている人がいると大分違うでしょうね。<br /><br />今日、高知のお友達から調理済みのイタドリを送ってもらいました。おばちゃん家も食べますか?さーにnoreply@blogger.comtag:blogger.com,1999:blog-38669399.post-28139570724793768022010-05-15T23:21:12.961+09:002010-05-15T23:21:12.961+09:00Ohaiyo!
I'm glad to hear you are doing well.
I...Ohaiyo!<br />I'm glad to hear you are doing well.<br />It's funny.. I'm 1/2 way around the world and almost in the same situation as you.. Anyway... I have an easy and non-food related question for you.. What font do you use to watermark your photos? <br />Arigato.. :-)Jo-Annenoreply@blogger.comtag:blogger.com,1999:blog-38669399.post-23697731119284853952010-05-15T19:43:16.063+09:002010-05-15T19:43:16.063+09:00glad you are doing fine!glad you are doing fine!K and Shttps://www.blogger.com/profile/15375282198168168331noreply@blogger.comtag:blogger.com,1999:blog-38669399.post-70188656519336862302010-05-15T10:32:20.004+09:002010-05-15T10:32:20.004+09:00that's so great obachan :Dthat's so great obachan :DCaitlinhttps://www.blogger.com/profile/08212703260283270048noreply@blogger.com