Banana Chiffon Cake
This is what I baked when I had an "egg crisis" in the kitchen about a week ago.
Details are on my facebook timeline here, and I tried to link to those posts but it didn't work.
In a nutshell, we had too many eggs in the kitchen that day. Remember when mom kept buying frozen food like crazy? Well, this time it was these eggs.
I can't wait to see what comes next.
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2 comments:
Wow, looks tasty! Wish I had time for baking these days. :(
Dear Obachan, Just wanted to say your blog has really touched me over the past few years. Hope your father is OK; haven't seen any new posts in awhile, and it is almost the end of the year. Best wishes!
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